煎
Tap the pinyin to hear it
to pan fry; to sauté
- HSK 3.0
- Level 7–9
- Old HSK
- Level 6
- Strokes
- 13
- Radical
- 火 +9
- Structure
- Top–bottom 上下
- Traditional
- 煎
- Common rank
- #2,444
- Unicode
- U+714E
Sound it out + + =
Formation & memory
Break the character into parts you already know.
How to remember it
saute · Heisig RSH #1627
前 in front + cooking fire
Keyword method from Heisig's Remembering Simplified Hanzi.
Words with 煎
The most common words first — learning a character in context makes it stick.
| Word | Pinyin | Meaning |
|---|---|---|
| 水煎包 | pan-fried bun (covered and steamed after pan-frying), usually with pork or vegetable filli… | |
| 生煎包 | pan-fried dumpling | |
| 煎炸食品 | fried food | |
| 滚油煎心 | to suffer mental anguish (idiom) | |
| 煎蛋卷 | omelet | |
| 生煎 | shengjian, a pan-fried bun filled with meat and juices, a Shanghai specialty | |
| 煎炸油 | frying oil | |
| 煎蛋 | fried egg | |
| 煎牛扒 | beef steak | |
| 煎锅 | frying pan | |
| 煎饼 | jianbing, a savory Chinese crêpe; pancake; CL:張|张[zhang1] | |
| 煎炸 | to fry | |
| 煎猪扒 | pork steak | |
| 煎炒 | to lightly fry | |
| 峇拉煎 | (loanword) belachan (South-East Asian condiment made from fermented shrimp paste) | |
| 焙煎 | to dry and roast over a low fire (tea, chestnuts, seaweed etc); to torrefy | |
| 煎熬 | to suffer; to torture; to torment; ordeal; suffering; torture; torment | |
| 熬煎 | suffering; torture | |
| 煎饺 | fried dumpling | |
| 蚵仔煎 | (Tw) oyster omelette (from Taiwanese, Tai-lo pr. [ô-á-tsian]) |
Sound family
Characters sharing the sound component 前 — compare how they read.